WHITTARD
Salted Caramel Flavour Ground Coffee
Lip-lickingly decadent and sumptuously sweet, our Salted Caramel flavour coffee makes a glorious espresso base for lattes and cappuccinos.
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FULL DESCRIPTION
FULL DESCRIPTION
There's no better after-dinner treat than a rich, dark cup of coffee and a few salted caramels to munch on. Or so we thought – unless we tried combining the two. Lip-lickingly decadent and sumptuously sweet, our Salted Caramel flavour coffee makes a glorious espresso base for lattes and cappuccinos.
• Grind: Omni-grind, which is suitable for most brewing equipment and coffee machines
• Roast: Medium
• Number of servings (using 15g per cup): 200g = 13 cups
• Ideal for using with: Cafetière, Barista & Co. Coffee Brew It Stick and Nova Double-Walled Mug
• Serving suggestion: Enjoy hot, iced or cold brewed
•Cafe-style coffees to try at home: There's no set of rules here, but our personal favourites for this particular coffee are a cappuccino, latte, espresso and mocha
INGREDIENTS
INGREDIENTS
Ground Arabica coffee, Flavouring.
No allergens
No added sugars or sweeteners
Suitable for vegetarians and vegans
PRODUCT SPECIFICATIONS
PRODUCT SPECIFICATIONS
Weight: 200g
Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.
Roasted and packed in the UK.
Packed in a protective atmosphere.
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