Mango & Bergamot Loose Tea Pouch

Discover our Mango and Bergamot tea, which is a great source of polyphenols and flavonoids. These high-quality Chinese green tea leaves are picked in early Spring, steamed, and rolled to maintain their flavour. The tea leaves are then mixed with tropical mango and citrussy bergamot, creating an exotic flavour that dances across your tongue. Topped with a sprinkling of rose, sunflower and cornflower petals, the result is a tea to impress.

• Origin: China

• Tea type: Green

• Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups

• Ideal for using with: Glass Pao Infuser Mug, Our range of Teapots and Infusers & Strainers

Green Tea, Flavouring, 1.5% Petals (Cornflower, Sunflower & Rose)
Suitable for vegetarians and vegans

Weight: 100g Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.