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Limited Edition Dark Chocolate Chip and Ginger Biscuits

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Regular price RM60.00
Regular price Sale price RM60.00
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Spice up tea time with these crunchy ginger biscuits studded with dark chocolate.


Ginger nut fans will love these Limited Edition biscuits. Baked nice and crisp for good dunk-ability, the warming spice of ginger is complemented with pieces of moreish dark chocolate.


Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Partially Inverted Sugar Syrup, Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Dark Chocolate Chips (12%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsfier: Soya Lecithin; Natural Flavouring), Eggs, Raising Agent: Sodium Bicarbonate, Ground Ginger, Ground Nutmeg, Salt. Dark Chocolate Chunks contain: Cocoa Solids 39% minimum.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for people with nut, peanut, sesame, sulphite and mustard allergy.

Suitable for vegetarians.


Weight: 150g
Tub Height: 16.7cm
Diameter: 7.8cm

Storage: Store in a cool dry place. Once opened keep in an airtight container and consume within 30 days.

Manufactured and packed in the UK.

Manufactured and packed in the UK.