WHITTARD
English Breakfast Loose Tea
A smooth, versatile and invigorating loose leaf black tea with a robust malty richness – particularly delicious served with a splash of milk to accompany a hearty “full English”.
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FULL DESCRIPTION
FULL DESCRIPTION
English Breakfast loose leaf tea became something of a national drink when word got out that Queen Victoria was a fan; Walter Whittard was quick to follow suit, creating his own distinctive blend from a selection of different tea gardens in the West Java region. It’s been a Whittard firm favourite for well over a century now…
• Origin: Indonesia
• Tea type: Black
• Number of servings (using 1tsp/ 2g per cup): 100g pouch = 50 cups
INGREDIENTS
INGREDIENTS
Black Tea.
Suitable for vegetarians and vegans.
PRODUCT SPECIFICATIONS
PRODUCT SPECIFICATIONS
Weight: 100g pouch
Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.
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