WHITTARD
Dessert Hot Chocolate Collection
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Best Before Date: 30th July 2026
The top choice for lovers of classic dessert flavours, this quad box contains Sticky Toffee Pudding, Raspberry Ripple, Cookies & Cream, and our bestselling Luxury Milk Hot Chocolate Flavours.
FULL DESCRIPTION
FULL DESCRIPTION
The top choice for lovers of classic dessert flavours, this quad box contains Sticky Toffee Pudding, Raspberry Ripple, Cookies & Cream, and our bestselling Luxury Hot Chocolate Flavours.
- Hot chocolate base: Luxury Milk, Sticky Toffee, Raspberry Ripple and Cookies & Cream
- Format: Powder ā we recommend making it with hot milk (or your preferred milk alternative) rather than water for the ultimate smooth, creamy cup. Spoon 3 headped teasponns (20g) into a mug or cup, maybe a couple more if you're feeling decadent. Gently heat approximately 200ml of milk and pour onto the chcolate stirring thoroughly.Ā
- Number of servings (using 20g per mug): 4 x 140g = 28 mugs of hot chocolate per flavour.
- Serving suggestion: Enjoy hot, as an ice-cold milkshake or use in baking
INGREDIENTS
INGREDIENTS
Luxury Hot Chocolate:
Sugar, Cocoa Powder (39%), Dextrose, Flavouring, Salt. Contains cocoa solids 37% minimum.
Suitable for vegetarians and vegans.
Product of Germany.
| Ā Nutritional Facts | Per 100g |
| Energy (kJ) | 1722 KJ |
| (kcal) | 409 Kcal |
| Fat | 8.7 g |
| Saturates | 5.6 g |
| Carbohydrate | 67.0 g |
| Sugars | 59.0 g |
| Protein | 9.5 g |
| Salt | 0.59 g |
Per serving = 20g with 200ml milk
Ā
Raspberry Ripple Hot Chocolate:
Sugar, Cocoa Butter Powder (26%) (Cocoa Butter, Skimmed Milk Powder, Stabiliser (Diphosphate)), Dextrose, Flavouring, Beetroot Juice Powder (Maltodextrin, Beetroot Juice Concentrate), Salt. For allergen, see ingredients in bold.
Suitable for vegetarians.
Product of Germany.
| Ā Nutritional Facts | Per 100g |
| Energy (kJ) | 1927 KJ |
| (kcal) | 458 Kcal |
| Fat | 15.0 g |
| Saturates | 8.9 g |
| Carbohydrate | 77.0 g |
| Sugars | 75.0 g |
| Protein | 3.9 g |
| Salt | 1.4 g |
Per serving = 20g with 200ml milk
Ā
Sticky Toffee Hot Chocolate:
Sugar, Cocoa Butter Powder (25%) (Cocoa Butter, Skimmed Milk Powder, Stabiliser (Diphosphates)), Whey Powder (Milk), Dextrose, Flavouring, Caramel, Maltodextrin, Salt. For allergens see ingredients in bold.
Suitable for vegetarians.
Product of Germany.
| Ā Nutritional Facts | Per 100g |
| Energy (kJ) | 1908 KJ |
| (kcal) | 453 Kcal |
| Fat | 14.0 g |
| Saturates | 8.6 g |
| Carbohydrate | 76.0 g |
| Sugars | 74.0 g |
| Protein | 4.2 g |
| Salt | 1.2 g |
Per serving = 20g with 200ml milk
Ā
Cookies & Cream Hot Chocolate:
Sugar, Cocoa Powder (19%), Fat Reduced Cocoa Powder (19%), Dextrose, Flavouring, Salt. Contains cocoa solids 36% minimum
Suitable for vegetarians and vegans.
Product of Germany.
| Ā Nutritional Facts | Per 100g |
| Energy (kJ) | 1609 KJ |
| (kcal) | 382 Kcal |
| Fat | 6.5 g |
| Saturates | 4.1 g |
| Carbohydrate | 66.0 g |
| Sugars | 58.0 g |
| Protein | 9.0 g |
| Salt | 1.8 g |
Per serving = 20g with 200ml milk
PRODUCT SPECIFICATIONS
PRODUCT SPECIFICATIONS
Mastered:
The Perfect Hot Chocolate
The promise of a creamy cup of comforting cocoa never fails to delight ā but the disappointment of a watery, tasteless result is all too familiar. So, weāve enlisted the step-by-step expertise of our cocoa buyer Harvy to ensure your hot chocolate is none other than deliciously decadentā¦
Method
āThis is one of my all-time favourites and a must-have item in my cupboard. Whether Iām making it as a hot chocolate or as a milkshake, itās delicious.ā
