Tap into some serious luxury with our irresistible twist on a classic French dessert. With flavours evoking the serious sophistication of flambeéd sugar and the creamy comfort of butterscotch, this velvety smooth white hot chocolate is a pudding-lovers’ paradise. Truly the crème de la crème of the hot chocolate world.
- Hot chocolate base: White chocolate
- Hot chocolate format: Powder form, we recommend making it with hot milk (or your preferred milk alternative) rather than water for the ultimate smooth, creamy cup. Find out how to make the perfect hot chocolate here.
- Number of servings (using 3 heaped tsp/20g per mug for hot chocolate or 2 tbsp or 28g per mug for milkshake): 350g = 17 mugs of hot chocolate/12 mugs of milkshake
- Serving suggestion: Enjoy hot, as an ice-cold milkshake or use in baking