White tea owes its taste to the careful handling of the young leaves, delicately dried for a light, sweet brew. We've added blackberry leaves to complement the loose leaf tea’s sweetness, while carob, cocoa and coconut create that white chocolate creaminess.

• Origin:  China
• Tea type:  White
• Number of servings (using 2tsp/ 2g per cup):  100g = 50 cups